Wednesday, March 6, 2013

Roasted Lemon Garlic Cod


I have tried this new simple recipe on last monday. It was first trial and it was divine. Definitely will make it again! ;)


4-6 ounce pieces Cod fish
2 cloves garlic, crushed
1/2 tbsp butter (i put 2 tbsp of it)
1 tbsp olive oil (i used vegetable oil ;D)
Juice of 1 lemon
2 tbsp chopped flat leaf parsley ( i used dried parsley ;))


1. Preheat oven at 400degrees.

2. Place fish in the microwable plate/baking dish. Season it with a little bit of salt and ground black paper.

3. Place butter and olive oil in a non-stick pan. Heat on medium low. 

4. Add garlic and saute for 1 minute. Add lemon and parsley, then remove from heat.

5. Drizzle garlic mixture over top of fish. Bake for 12-1 minutes until fish flakes easily with a fork. 

For me,  I just put in my 3-1 microwave oven and press auto cook for roasted fish. It's done less than 8 minutes. Easy-peasy! ;))

Serves 4. That's all. Happy trying! :)


dyana "his other half" said...

sedap sedap sedap :). terliur tengok. padahal CD tak suka makan fish pun. huhu.

Nadine said...

nyums and healthy!

hmm, kalau kat m'sia ni ikan ape eh sesuai. cod kena pegi hypermarket br dapat :D

Miss Anna said...

definitely will try this izu! Esok!! :D